Mutton prosciutto
Leg of mutton matured in Andros’ north wind
Description
Selected pieces of leg of mutton, matured in a controlled environment simulating cave conditions, ensuring a unique aroma and excellent taste.
It can be eaten as is, cut into very thin slices together with wine and cheeses while combining well with fruit and pasta dishes.
It can be eaten as is, cut into very thin slices together with wine and cheeses while combining well with fruit and pasta dishes.
Category
Ingredients
Greek mutton meat, salt, pepper, spices, herbs, wine (contains sulphite)
Information
Nutritional info
Packaging
• AVAILABLE IN VACUUM PACKAGING
• WEIGHT OF PACKAGING IN SLICES 60 g
• WEIGHT OF PACKAGING IN SLICES 60 g
Usage
• KEPT IN THE REFRIGERATOR, TEMPERATURE 0-4˚C
• AFTER OPENING CONSUMPTION IN 4 DAYS
• SHELF LIFE 3 MONTHS
• NATURALLY MATURED PRODUCT
• AFTER OPENING CONSUMPTION IN 4 DAYS
• SHELF LIFE 3 MONTHS
• NATURALLY MATURED PRODUCT
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